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Shot by Christopher Wansing
Shot by Christopher Wansing
Cremina lever machine
By Chris
The Barn
Finca El Faldon
from December 04, 2025
(164 days after roast)
21.2g
→
42.0g
(1:2.0)
in 22.9s
14.0
on DF64 - Unimodal V1
Bean notes:
open_freeze=15.05.2026; open_first=..2026; freeze_first=..202; varietal=; country=; region=; district=; city=; process=; producer=; farm=; farmer=; washing_station=; roast_type=; roast_degree=/6; flavor=, sweet=/5, acidity=/5, mouthfeel=/5, aftertaste=/5; elevation=masl; batch=; bag_size=g; harvest_period=; drying_time=; harvest_year=; advent_calendar=; note=;