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Shot by Kirill
Shot by Kirill
Verle
Kenya Komotai
(UNKNOWN)
from May 07, 2026
(26 days after roast)
16.0g
→
250.5g
(1:15.7)
in 161.3s
5.5
on 1zpresso ZP6s
| Bean: Cost | 640 |
| Bean: Name | Kenya Komotai |
| Bean: Weight | 200 |
| Bean: Bean mix | SINGLE_ORIGIN |
| Bean: Roaster | Verle |
| Bean: Aromatics | Black tea, citrus, red plum |
| Bean: Roast range | 2.5 |
| Bean: Roasting date | 2026-05-07T18:50:20.818Z |
| Bean: Decaffeinated | false |
| Bean: Bean roasting type | FILTER |
| Brew: Brew time | 161 |
| Brew: Grind size | 5.5 |
| Brew: Grind weight | 16 |
| Brew: Brew quantity | 250.5 |
| Brew: Bean weight in | 16 |
| Brew: Brew temperature | 90 |
| Brew: Pressure profile | My 3 pour, even pours, Ket - Ket -Melo |
| Brew: Brew quantity type | GR |
| Brew: Coffee blooming time | 50 |
| Brew: Brew beverage quantity type | GR |
| Mill: Name | 1zpresso ZP6s |
| Water: Name | 20K+20Mg+10Ca |
| Water: Tds type | PPM |
| Preparation: Name | SOLO |
| Preparation: Type | DRIPPER |
| Preparation: Style type | POUR OVER |