Shot by Christopher Wansing
Shot by Christopher Wansing
Cremina lever machine
By Chris
The Barn
Finca La Negrita
on September 01, 2025
(33 days after roast)
16.8g
→
29.2g
(1:1.7)
in 22.5s
0.6
on Pietro - Pro
Bean notes:
open_freeze=01.10.2025; open_first=..2025; freeze_first=..2025; varietal=; country=; region=; departamento=; city=; process=; producer=; farm=; farmer=; washing_station=; roast_type=; flavor= sweet=/5, acidity=/5, body=/5; elevation=masl; batch=; bag_size=250g; harvest_period=; drying_time=; harvest_year=; advent_calendar=; note=;