Shot by KelvinW

50
Damian's LRv2 90.0°C
Cata Coffee Guatemala, Los Pinitos, Typica (Medium-Light) on January 18, 2021 (18 days after roast)
18.0g → 36.3g (1:2.0) in 46.3s
2-2.25 on Monolith Flat
TDS: 10.08% EY: 20.16%
Bean notes:

Los Pinitos, Guilco Huehuetenango, Guatemala, produced by William Perez Hildago.
Notes: Caramel, Kyoho Grapes with Elderflowers notes. Juicy mouthfeel with mellow acidity

Notes:

This pull produced a medium body espresso with very juicy grape-like acidity and floral notes, almost like a much more concentrated filter and very easy to drink. Work well with milk to give a sweet fruity and nutty latte, when hot. However, once it cooled down, sweetness level drops and some unpleasant bitter notes appeared.

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