Shot by Christopher Wansing
Shot by Christopher Wansing
Cremina lever machine
By Chris
19Grams
Korongo AB
on October 17, 2024
(357 days after roast)
18.2g
→
47.5g
(1:2.6)
in 44.4s
1.6
on Pietro - Pro
Bean notes:
open_freeze=05.10.2025; open_first=04.10.2025; freeze_first=19.10.2025; varietal=Blue Mountain, Bourbon, SL28, Typica; country=Tansania; region=Mbozi, Mbeya & Mbinga; departamento=; city=; process=washed; producer=Korongo cooperative; farm=multiple; farmer=; washing_station=; roast_type=filter; flavor=black currant, pear, lime, blackberry marmelade, oolong tea, honey, mild sweet, sweet=2/5, acidity=3/5, body=2/5; elevation=1900masl; batch=; bag_size=50g; harvest_period=May-Nov; drying_time=9-13 days, 14-20days; harvest_year=2024; advent_calendar=20; note=;