Shot by David G
Shot by David G
Dak
Yuzu Crew
(UNKNOWN)
on April 23, 2025
(45 days after roast)
19.0g
→
60.4g
(1:3.2)
in 17.8s
2.4
on K-Ultra
| Cost | 22 |
| Name | Yuzu Crew |
| Weight | 125 |
| Bean mix | SINGLE_ORIGIN |
| Buy date | 2025-05-18T10:23:00.000Z |
| Roaster | Dak |
| Roast range | 2.5 |
| Roasting date | 2025-04-23T10:23:00.000Z |
| Decaffeinated | false |
| Config uuid | e29881e5-03fd-4e6e-b591-88e052934eb5 |
| Config unix timestamp | 1749307524 |
| Brew time | 17 |
| Grind size | 2.4 |
| Vessel name | Ember |
| Grind weight | 19 |
| Vessel weight | 450.7 |
| Bean weight in | 19 |
| Brew temperature | 94 |
| Brew quantity type | GR |
| Brew beverage quantity | 60.4 |
| Coffee first drip time | 1 |
| Brew beverage quantity type | GR |
| Name | K-Ultra |
| Tds | 150 |
| Name | Third Wave Water - Espresso Machine Profile |
| Calcium | 45 |
| Tds type | PPM |
| Magnesium | 90 |
| Potassium | 15 |
| Sodium type | MG_L |
| Calcium type | MG_L |
| Magnesium type | MG_L |
| Potassium type | MG_L |
| General hardness | 210 |
| Total alkalinity | 85 |
| General hardness type | MG_L |
| Total alkalinity type | MG_L |
| Name | Gaggia Classic E24 |
| Type | PORTAFILTER |
| Style type | ESPRESSO |