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Shot by Kirill
Shot by Kirill
Sintonia
Rwanda bourbon Kivu Lake
(UNKNOWN)
from August 12, 2026
(23 days after roast)
16.0g
→
211.8g
(1:13.2)
in 151.2s
66
on Pietro M-Modal
TDS: 1.32%
EY: 17.47%
| Bean: Cost | 720 |
| Bean: Name | Rwanda bourbon Kivu Lake |
| Bean: Weight | 250 |
| Bean: Bean mix | SINGLE_ORIGIN |
| Bean: Roaster | Sintonia |
| Bean: Aromatics | Grapefruit, black currant, caramel |
| Bean: Roast range | 2 |
| Bean: Roasting date | 2026-08-12T13:40:47.630Z |
| Bean: Decaffeinated | false |
| Bean: Bean roasting type | FILTER |
| Brew: Ey | 17.47 |
| Brew: Tds | 1.32 |
| Brew: Brew time | 151 |
| Brew: Grind size | 66 |
| Brew: Vessel name | pink cyclone |
| Brew: Grind weight | 16 |
| Brew: Brew quantity | 250.5 |
| Brew: Vessel weight | 244.2 |
| Brew: Bean weight in | 16 |
| Brew: Brew temperature | 89 |
| Brew: Pressure profile | 3 pour mass transfer 50/50 |
| Brew: Brew quantity type | GR |
| Brew: Coffee blooming time | 45 |
| Brew: Brew beverage quantity | 211.8 |
| Brew: Brew beverage quantity type | GR |
| Mill: Name | Pietro M-Modal |
| Water: Name | 20K+30Mg+10Ca |
| Water: Tds type | PPM |
| Preparation: Name | SOLO |
| Preparation: Type | DRIPPER |
| Preparation: Style type | POUR OVER |