Shot by Josh Geller
Shot by Josh Geller
Onyx Coffee Labs
Ethiopia Shakiso Wessi Station Natural
(CUSTOM_ROAST)
18.2g
→
55.2g
(1:3.0)
in 49.2s
16
on Shardor
| Url | https://onyxcoffeelab.com/products/ethiopia-shakiso-wessi-station-natural?variant=41628995780706 |
| Cost | 7.92 |
| Name | Ethiopia Shakiso Wessi Station Natural |
| Note | The coffee is processed using the natural method, where seeds dry within the fruit, fermenting over several days or weeks until reaching 10-12% moisture content, after which the fruit is removed. |
| Roast | CUSTOM_ROAST |
| Weight | 52 |
| Bean mix | SINGLE_ORIGIN |
| Roaster | Onyx Coffee Labs |
| Aromatics | Cranberry, Grapefruit, Smoky, Sweet, Vanilla Bean |
| Roast custom | Medium |
| Decaffeinated | false |
| Bean information farm | Shakiso, Sookoo Coffee |
| Bean information farmer | Shakiso, Sookoo Coffee |
| Bean information region | Guji |
| Bean information country | Ethiopia |
| Bean information variety | Landraces |
| Bean information processing | Natural |
| Config uuid | 7a453634-a9f4-4309-967d-68a5e0324cca |
| Config unix timestamp | 1764334206 |
| Brew time | 48 |
| Grind size | 16 |
| Grind weight | 18.2 |
| Brew temperature | 92 |
| Brew quantity type | GR |
| Coffee blooming time | 71 |
| Brew beverage quantity | 55.2 |
| Coffee first drip time | 76 |
| Brew beverage quantity type | GR |
| Name | Shardor |
| Tds type | PPM |
| Name | Flair |
| Type | FLAIR |
| Style type | ESPRESSO |