Community Shots

            0
            100
             
            Adaptive v2
            Bruce Segal
            By Bruce
            gradient prism espresso
            21.0g → 51.9g (1:2.5) in 37.9s
            225 on Zerno Z2 Lab Sweet Burrs slow feed 46mm graph basket
            D-Flow / La Pavoni
            Carter Gawron
            Equator El Gaibu Honey
            18.2g → 46.4g (1:2.5) in 43.5s
            3.2 on Eureka Mignon Specialita
            Damian's LRv3
            Na
            September idk
            20.0g → 43.8g (1:2.2) in 32.9s
            4.0 on Lagom 01 (102OM)
            TurboBloom
            • Grrr •
            18.0g → 53.3g (1:3.0) in 14.0s
            25
            Default Gently
            blauhaus
            18.0g → 35.6g (1:2.0) in 31.7s
            14.5
            TurboBloom
            • Grrr •
            18.0g in 26.6s
            25
            Leva 6 v0.9 (community)
            Jspro
            48.1g in 18.4s
            Best overall pressure profile
            Scott Dobart
            19.0g → 38.8g (1:2.0) in 24.2s
            Adaptive v2
            Andrew Coe
            elevator coffee colombia finca el diviso sidra natural
            20.0g → 60.2g (1:3.0) in 28.3s
            8.4 on weber
            FLASHY BREWy
            Suited NYC
            155.3g in 186.5s
            Das beste Druckprofil
            Jonas Knaak
            18.0g → 15.3g (1:0.9) in 47.3s
            11.0
            Damian's LRv3
            Na
            September idk
            20.0g → 43.5g (1:2.2) in 34.6s
            4.0 on Lagom 01 (102OM)
            Traditionelle Handhebebelmaschine
            Justy
            By Justy
            Quijote Black Ape
            18.0g → 42.1g (1:2.3) in 27.3s
            16 on Niche Zero D18
            TurboTurbo S
            Maxime P.
            The Picky Chemist Kenya Kirinyaga Kabingara Factory AA Baitan, Ruiru 11, SL28, SL34 Washed
            18.0g → 27.8g (1:1.5) in 8.6s
            1.2 on P100
            Classic Italian espresso
            Max P
            19.0g → 40.1g (1:2.1) in 17.3s
            Best overall pressure profile
            Scott Dobart
            19.0g → 38.9g (1:2.0) in 40.2s
            Damian's LRv3
            Zach Johnson
            By Zach
            Sterling Coffee Roaster Brazil Cooxupe Casa Blend
            18.0g → 49.1g (1:2.7) in 39.9s
            12.5 on DF83
            Extractamundo Dos!
            Michael Stewart
            31.3g in 28.4s
            2 Huila G&S
            Pump1coffee
            15.0g → 37.0g (1:2.5) in 16.5s
            10.0
            Extractamundo Dos!
            MayorJustin
            Hydrangea El Paraíso Lychee
            18.0g → 35.3g (1:2.0) in 15.9s
            80 on MC6 TWW Sworks RF