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Tim Wendelboe
Gachatha
18.0g
→
54.3g
(1:3.0)
in 68.7s
140
on Zerno Z1, SSP LSV3, SFA
Cafentto
Finca de La Vequia
17.0g
→
36.9g
(1:2.2)
in 43.7s
23
on Kingrinder k6
Mark Palmos
Peruvian organic honey processed shade grown
18.0g
→
35.9g
(1:2.0)
in 28.3s
6.25
on Niche Zero
The Picky Chemist
Kenya Kirinyaga Kabingara Factory AA Baitan, Ruiru 11, SL28, SL34 Washed
18.0g
→
28.1g
(1:1.6)
in 8.7s
1.2
on P100
Sunday Coffee Project
Cinnamon Toast Crunch
19.5g
→
6.5g
(1:0.3)
in 73.7s
4 900rpm
on Option-O Lagom P80
Goldstruck
Goldbean Espresso
18.0g
→
36.0g
(1:2.0)
in 30.0s
14 1400rpm
on Turin DF64V