Community Shots

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            85 Cremina lever machine
            Rouben Tchakhmakhtchian
            By Rouben
            Goldstruck Goldbean Espresso
            18.0g → 35.5g (1:2.0) in 32.3s
            14 1400rpm on Turin DF64V
            Cremina lever machine
            Espresso Fanatic
            Visualizer/Baseline LC
            blauhaus
            18.0g → 43.9g (1:2.4) in 18.1s
            20.0
            Saka Top Selection (gentle 8.4 bar daily)
            that man!
            Saka Caffe Top Selection, 100% Arabica (4 Central American varieties), medium-dark
            19.0g → 35.8g (1:1.9) in 23.1s
            10.0 on Niche Zero
            Damian's LRv3
            igu hussain
            18.0g in 25.7s
            16.0
            Default
            dpf
            34.6g in 16.7s
            1 Buku Cloudburst nutation
            Pump1coffee
            Unknown roaster Unknown bean
            15.0g → 44.4g (1:3.0) in 18.9s
            19.0
            Damian's LRv3
            Jim E.
            18.0g → 38.8g (1:2.2) in 32.7s
            Advanced spring lever
            Pedro
            Saka Crema Bar
            21.0g → 38.0g (1:1.8) in 32.0s
            112.50 on Titvs Hybrid
            Visualizer/Baseline LC
            blauhaus
            18.0g → 44.7g (1:2.5) in 18.0s
            20.0
            6 Bar
            Robert
            15.7g in 84.3s
            Cafelat Robot
            Erik
            Tim Wendelboe Finca El Puente - Geisha, Sl28, Batian & Cataui
            18.0g → 50.4g (1:2.8) in 50.2s
            165 on Zerno Z1, SSP LSV3, SFA
            1 Guji G&S
            Pump1coffee
            Unknown roaster Unknown bean
            15.0g → 39.1g (1:2.6) in 15.8s
            14.0
            A-Flow / default-light
            Sterling
            onyx Bejamin Tunubala Pink Bourbin
            20.0g → 48.0g (1:2.4) in 28.2s
            11 on Niche
            Advanced spring lever
            Pedro
            Saka Crema Bar
            21.0g → 38.1g (1:1.8) in 37.5s
            120.00 on Titvs Hybrid
            Gentle and sweet
            francis g
            18.0g → 36.1g (1:2.0) in 33.4s
            Classic Italian espresso
            Suited NYC
            37.1g in 23.4s
            Default 2
            Charles Dimichele
            Onyx Tropical Weather
            19.0g in 31.9s
            13 on DF64
            Damian's LM Leva
            Nick K
            18.0g → 42.0g (1:2.3) in 35.2s
            Baseline LC
            Lan Tran
            September Yilver Andrés
            16.0g → 38.4g (1:2.4) in 14.1s
            120.00 on Kafatek SDRM