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Tonya
Nicaragua Los Altiplantos Pacamara LE
18.0g
→
36.0g
(1:2.0)
in 45.3s
on Atom 65
GSC international
Ethiopia G1 Yirgacheffe Koke Honey Natural
18.0g
→
119.7g
(1:6.7)
in 27.7s
3.5
on Eureka Mignon Specialita (5.5 Flat Burr)
GSC international
Ethiopia G1 Yirgacheffe Koke Honey Natural
18.0g
→
36.7g
(1:2.0)
in 23.6s
3.5
on Eureka Mignon Specialita (5.5 Flat Burr)
BLUE BOTTLE COFFEE
Hayes Valley Espresso
20.0g
→
21.6g
(1:1.1)
in 31.7s
15.0
on Niche zero
The Picky Chemist
Kenya Kirinyaga Kabingara Factory AA Baitan, Ruiru 11, SL28, SL34 Washed
18.0g
→
30.7g
(1:1.7)
in 8.4s
1.2
on P100
The Picky Chemist
Kenya Kirinyaga Kabingara Factory AA Baitan, Ruiru 11, SL28, SL34 Washed
18.0g
→
35.3g
(1:2.0)
in 11.2s
1.2
on P100
Zhou Coffee
Mei Zi Niang
18.0g
→
36.2g
(1:2.0)
in 50.9s
2.6
on ZP-1 SSP HU (LF)
minmax by bk
Panama Finca Lerida Lot 390 Gesha Cold Room Dried Washed
18.0g
→
52.3g
(1:2.9)
in 8.0s
1.5
on P100 SSP Brew
The Picky Chemist
Kenya Kirinyaga Kabingara Factory AA Baitan, Ruiru 11, SL28, SL34 Washed
18.0g
→
28.1g
(1:1.6)
in 8.1s
1.2
on P100
Zhou Coffee
Mei Zi Niang
18.0g
→
36.2g
(1:2.0)
in 48.0s
2.6
on ZP-1 SSP HU (LF)
The Picky Chemist
Kenya Kirinyaga Kabingara Factory AA Baitan, Ruiru 11, SL28, SL34 Washed
18.0g
→
26.0g
(1:1.4)
in 8.4s
1.2
on P100
Mr. Brown
Classic Select
18.2g
→
35.2g
(1:1.9)
in 38.6s
0.58 S7 Checkmate
on Option-O P64 Mizen
Mr. Brown
Classic Select
18.2g
→
34.9g
(1:1.9)
in 33.2s
0.58 S7 Checkmate
on Option-O P64 Mizen