Community Shots

            0
            100
             
            Default 2
            Bart
            43.1g in 29.2s
            4 Buku Cloudburst nutation
            Pump1coffee
            15.0g → 45.0g (1:3.0) in 13.6s
            15.0
            Lelit Bianca
            Capt. Pablo R
            Ciamei Roma Giusto
            10.5g → 25.5g (1:2.4) in 47.3s
            85 on Mahlkonig E64 WS
            TurboTurbo S
            Maxime P.
            The Picky Chemist Kenya Kirinyaga Kabingara Factory AA Baitan, Ruiru 11, SL28, SL34 Washed
            18.0g → 28.1g (1:1.6) in 8.4s
            1.2 on P100
            Default
            Ben Chaung
            15.0g → 35.0g (1:2.3) in 16.7s
            Italian Australian espresso
            Bill R
            18.0g → 36.8g (1:2.0) in 25.7s
            Lelit Bianca
            Capt. Pablo R
            Ciamei Roma Giusto
            10.5g → 25.0g (1:2.4) in 51.0s
            85 on Mahlkonig E64 WS
            Default
            Ben Chaung
            15.0g → 35.1g (1:2.3) in 20.7s
            Best overall pressure profile
            Alec
            22.0g → 76.4g (1:3.5) in 35.5s
            22.0
            Default
            Ben Chaung
            15.0g → 34.7g (1:2.3) in 19.8s
            Adaptive v2
            Nate Opsata
            MyOwn Costa Rica
            15.0g → 36.1g (1:2.4) in 28.2s
            12 on Lagom 01 102
            Classic Italian espresso
            Bymas
            18.0g → 35.0g (1:1.9) in 24.6s
            Gentle and sweet
            Gestalt Coffee
            By redGentle and sweet
            olympia morning sun
            30.0g → 34.3g (1:1.1) in 25.9s
            7.7 on mc4
            Gentle and sweet
            Gestalt Coffee
            By redGentle and sweet
            olympia morning sun
            30.0g → 0.1g (1:0.0) in 40.2s
            7.7 on mc4
            Visualizer/SC slayer shot adaptive flow
            Nick
            Substance Finca El Jardin
            17.0g → 37.4g (1:2.2) in 36.1s
            110 on Zerno Z1
            IUIUIU Classic
            bruno
            32.0g in 30.0s
            Classic Italian espresso
            Bymas
            18.0g → 35.2g (1:2.0) in 27.8s
            Kyle/Extractamundo Dos!
            Kyle Brumm
            Ethica Kenya Kirinyaga Kiamugumo PB Washed
            16.0g → 45.8g (1:2.9) in 20.0s
            100 on Zerno Z1 - MP
            TurboTurbo S
            Maxime P.
            The Picky Chemist Kenya Kirinyaga Kabingara Factory AA Baitan, Ruiru 11, SL28, SL34 Washed
            18.0g → 26.6g (1:1.5) in 8.8s
            1.2 on P100
            Extractamundo Dos!
            sethde
            38.8g in 14.2s