Community Shots

            0
            100
             
            Damians LRv3
            Oliver
            By Oliver
            oliver yemen mocha
            15.0g → 30.1g (1:2.0) in 26.0s
            on varia
            Baseline ULC
            David S
            By David
            David Espresso
            18.0g in 15.9s
            12.0 on P80
            Damian's LRv2 36g
            Jan
            blueprint coopafsi
            18.0g → 35.2g (1:2.0) in 42.3s
            14 on DF64
            Extractamundo Dos!
            blauhaus
            17.0g → 37.6g (1:2.2) in 16.2s
            22.0
            D-Flow / pav2
            Chong Lee
            18.0g → 36.8g (1:2.0) in 23.2s
            Advanced spring lever
            Pedro
            Saka Crema Bar
            20.0g → 37.4g (1:1.9) in 50.5s
            97.50 on Titvs Hybrid
            Blooming Espresso
            Paulo Alves
            19.0g → 44.7g (1:2.4) in 59.4s
            19
            Adaptive v2
            David Kirby
            By David
            18.0g in 24.8s
            6
            Adaptive v2 edit
            Jan Rautenkranc
            Flup/LC ES
            KaffeeHans
            Paso Paso Syoum Family Ethiopia anaerobic honey
            17.1g → 38.6g (1:2.3) in 16.5s
            4.8 on Lagom P64 MP new speed 9 (1.4)
            Best overall pressure profile
            Chong Lee
            18.0g → 36.7g (1:2.0) in 14.6s
            Baseline ULC
            Joe D
            September Ethiopia Chelbesa One
            18.0g → 41.8g (1:2.3) in 9.0s
            1.8 on Lagom P100 - HU
            Visualizer/RB 90C 0.5 mlps 70C 0 bloom 4
            EspressoFun
            Flup/LC ES
            KaffeeHans
            Paso Paso Syoum Family Ethiopia anaerobic honey
            17.1g → 38.7g (1:2.3) in 18.5s
            4.8 on Lagom P64 MP new speed 9 (1.4)
            Extractamundo Dos!
            Ok_Kr
            60.7g in 20.2s
            Damian's LRv3
            Chong Lee
            18.0g → 9.9g (1:0.6) in 14.4s
            D-Flow / La Pavoni
            Carter Gawron
            Equator Yellow Diamond Peaberry
            18.0g → 46.3g (1:2.6) in 60.0s
            3.6 on Eureka Mignon Specialita
            Best overall pressure profile
            Max P
            19.0g → 38.4g (1:2.0) in 28.9s
            Gentle and sweet
            Yuba
            Pair Thailand Beanspire Mae Kha Jan Mill
            18.0g → 36.4g (1:2.0) in 35.2s
            1 on Kafatek Max SLM
            Adaptive v2 edit
            Jan Rautenkranc