User david-kahn-alumni-stanford-edu was not found
Community Shots
Click on any shot to compare it with selected shot
Three Keys Coffee
Tanzania Bourbon de Kilimanjaro
18.2g
→
36.5g
(1:2.0)
in 24.6s
130.0
on Lagom P64 (Mizen ES)
Code Black
Ethiopia Bookkissa Natural Espresso - Single Origin
18.0g
→
39.5g
(1:2.2)
in 24.8s
5.5
on DF64gen2 slowfeed
Iron Coffee
Tanzania
18.0g
→
37.0g
(1:2.1)
in 20.7s
19.0
on DF64V
Zhou Coffee
Mei Zi Niang
18.0g
→
36.3g
(1:2.0)
in 43.3s
2.6
on ZP-1 SSP HU (LF)
Iron Coffee
Tanzania
18.0g
→
36.7g
(1:2.0)
in 42.8s
17.0
on DF64V
woodberry coffee
Tade GG Decaf
15.2g
→
32.5g
(1:2.1)
in 23.8s
5
on DF64
TREMOR
Colombia - Campo Hermoso Honey Strawberry
18.5g
→
46.2g
(1:2.5)
in 12.3s
1.2
on OZIK BOLD
TDS: 8.65%
EY: 21.6%
woodberry coffee
Tade GG Decaf
15.2g
→
33.1g
(1:2.2)
in 23.0s
5
on DF64
Zhou Coffee
Mei Zi Niang
18.0g
→
37.2g
(1:2.1)
in 30.1s
2.6
on ZP-1 SSP HU (LF)
DOUBLE F COFFEE
埃塞俄比亚GERA庄园水洗74112
21.0g
→
42.3g
(1:2.0)
in 59.5s
7.0
on WPM ZP1 KONOS mazzer