Community Shots

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            Blooming espresso
            OwO
            35.1g in 62.9s
            Adaptive
            Chris_KA
            36.7g in 34.6s
            Visualizer/Baseline MC 83.0°C
            Pogan
            By Dev
            Prodigal Coffee Finca El Tabor
            18.0g → 45.7g (1:2.5) in 19.7s
            19 on Mazzer Philos i200D
            Gentle and sweet
            Lena H.
            19.0g → 40.9g (1:2.2) in 20.5s
            7.1
            Adaptive v2 edit
            Jan Rautenkranc
            32.0g in 23.8s
            Adaptive v2 edit
            Jan Rautenkranc
            32.9g in 22.5s
            Extractamundo Dos!/49mm convex db:1.8-0.4b;l0.9m:pl6b:frange2.6m:prange1b
            visadb
            Five Elephant Finca Majahual Orange Bourbon Natural El Salvador
            15.2g → 32.2g (1:2.1) in 18.5s
            HU2.600/3 on P100
            TDS: 8.71% EY: 18.45%
            Default total decline
            Greg Benson
            By Greg
            Abe & Co Brazil Monte Carmelo
            18.0g → 35.9g (1:2.0) in 36.2s
            16.5 on Niche Zero
            Adaptive
            Chris_KA
            36.5g in 36.5s
            Damian's LRv2
            Omer Ytzhaki
            Peony Coffee Roasters Brazil - Carmo Sertao Natural
            17.5g → 35.3g (1:2.0) in 37.2s
            28.0 on DF83V HU
            D-Flow / crema
            dudewu
            17.0g → 119.1g (1:7.0) in 39.0s
            IUIUIU Classic
            terry
            31.0g in 30.2s
            A-Flow / AJ49-Reg
            Alan Jay
            16.8g → 32.2g (1:1.9) in 35.9s
            1.0 on NicheZero
            Cremina lever machine
            David S
            By David
            David Espresso
            17.0g → 33.9g (1:2.0) in 37.6s
            12.0 on P80
            Weiss advanced spring lever
            Max
            By Max
            Supremo Veronica
            20.0g → 45.2g (1:2.3) in 22.5s
            180um on Zerno Z1 - SSP HU
            Cremina lever machine
            David S
            By David
            David Espresso
            17.0g → 33.9g (1:2.0) in 33.1s
            12.0 on P80
            D-Flow / Dark roast
            Rob West
            18.0g → 35.7g (1:2.0) in 27.8s
            34
            Flair 58
            Nicolas
            Malongo Yellow Bourbon
            18.0g → 43.2g (1:2.4) in 31.5s
            175um on Zerno Z1 SSP CV3 Blind
            D-Flow / Dark roast
            Rob West
            18.0g → 36.0g (1:2.0) in 26.8s
            34
            TurboBloom
            • Grrr •
            19.0g → 68.1g (1:3.6) in 15.5s
            25