Community Shots

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            A. Espresso-Pressure / E61 Pole jump (by. ssong)
            SoulFlight
            By Moses
            18.5g → 37.1g (1:2.0) in 24.0s
            4.0
            温和香甜
            AdonisChou
            Unknown roaster Unknown bean
            18.0g in 31.8s
            1 on EG1
            Londonium_jw
            JasonW
            Sinloy Yirgacheffe Geisha Washed
            17.0g → 35.1g (1:2.1) in 57.6s
            27 on Ultra LB EP
            甜甜萃2
            Dominic Hong
            The Hub Coffee Roastery Ethiopia Daye Bensa Hamasho
            18.5g → 38.6g (1:2.1) in 25.0s
            145 on Zerno Z1 SSP MP Blind
            Damian's LRv2 48g
            Tommy Steele
            27.3g → 48.7g (1:1.8) in 29.9s
            Flow profile for milky drinks
            Lloyd Coons
            By Lloyd
            19.0g → 36.4g (1:1.9) in 35.6s
            7.5
            Damian's LRv2 48g
            Tommy Steele
            27.3g → 48.2g (1:1.8) in 54.4s
            Gentle and sweet
            Razmi Yaacob
            Blend Classic Espresso Blend
            18.0g → 35.8g (1:2.0) in 28.1s
            9.9 on Acaia Orbit
            Gentle and sweet
            Razmi Yaacob
            Blend Classic Espresso Blend
            18.0g → 35.9g (1:2.0) in 30.6s
            9.9 on Acaia Orbit
            Tea portafilter/black tea Will
            Boosted240
            18.0g → 233.5g (1:13.0) in 175.4s
            Cleaning/Forward Flush x5
            PJ
            By Poj
            18.0g in 139.8s
            13.5
            E61 with fast preinfusion to 9 bar
            Raul
            By Raul
            RAUL 50% robusta 50% arabica
            18.0g → 42.9g (1:2.4) in 35.4s
            195 on zerno z1
            Cremina lever machine 3
            PJ
            By Poj
            18.0g → 36.2g (1:2.0) in 50.7s
            13.5
            E61 with fast preinfusion to 9 bar
            Raul
            By Raul
            RAUL 50% robusta 50% arabica
            18.0g → 41.6g (1:2.3) in 35.4s
            195 on zerno z1
            Default
            Kevin
            Samadool Coffee Luis Camacho Colombia
            17.7g → 37.9g (1:2.1) in 26.0s
            16.0 on DF83V SSP HU
            AdaptiveV2 18:36 32s 91°
            Thomas Scott
            18.0g → 35.8g (1:2.0) in 36.8s
            2.1
            Best overall pressure profile
            Benjamin Cho
            18.0g → 34.6g (1:1.9) in 21.5s
            7.2
            Gentle and sweet
            Ali
            18.0g → 38.6g (1:2.1) in 29.1s
            甜甜萃2
            Dominic Hong
            The Hub Coffee Roastery Ethiopia Daye Bensa Hamasho
            18.5g → 38.2g (1:2.1) in 28.8s
            145 on Zerno Z1 SSP MP Blind
            Dark Yeet!
            Arun S
            The Picky Chemist Panama Hacienda La Esmeralda Portón 4 WB Gesha Washed
            18.0g → 45.5g (1:2.5) in 7.2s
            1.5 on P100 SSP Brew