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Shot | Info | |
---|---|---|
Damian's LRv2 2 NORMAN | 35.0g in 39.3s | |
Extractamundo Dos! May 11, 2024 02:51 Shen Barista: Shen | Glitch Colombia- Huila Monteblanco18.3g:44.4g (1:2.4) in 17.0sNiche Zero @ 12 Wafo | |
Damian's LRv3 2 Jay P DE1Pro | regalia silvia hernandez18.0g:38.4g (1:2.1) in 26.3sNiche @ 14 | |
D-Flow / default 2 May 11, 2024 02:31 Tpenny | foster black brazil columbia blend20.0g:40.2g (1:2.0) in 36.8sniche zero @ 11 | |
Damian's LRv2 2 NORMAN | 35.4g in 39.6s | |
Best overall pressure profile May 11, 2024 02:21 LeeLizLenLen Barista: LeeLizLenLen | Proud Mary Elida Estate Natural18.0g:35.8g (1:2.0) in 26.5sLagom P64 @ 1.2, 3rpm | |
Blooming Espresso 26 May 11, 2024 02:18 clark0x | 17.0g in 58.1s | |
Default May 11, 2024 02:16 Jerry Chong | 19.0g in 23.5s | |
Blooming Allongé May 11, 2024 02:13 Curtis | 135.3g in 81.7s | |
Classic Italian espresso May 11, 2024 02:06 Hans Yeung | 16.5g:29.9g (1:1.8) in 29.5s@ 14 | |
Mr. Brown Golden Espresso18.1g:31.7g (1:1.8) in 47.5sOption-O P64 Mizen @ 0.45 S7 Checkmate | ||
V60 4:6 May 11, 2024 02:04 PointOfGravity | Caffe' Bear 黑熊 義式拼配30.1g:467.9g (1:15.5) in 225.6sKingrinder K6 @ 112 | |
Default May 11, 2024 02:04 Jerry Chong | 19.0g in 32.1s | |
Two spring lever machine 7 bar May 11, 2024 02:00 Anders Au-Yeung | Manhattan Nestor Lasso Colombia Washed19.0g:47.3g (1:2.5) in 25.2sP100 HU @ 0.65 / 3 | |
水流先决配方(斋啡专用) 2 NORMAN | 35.0g in 21.8s | |
水流先决配方(斋啡专用) 2 NORMAN | 34.4g in 24.8s | |
Mr. Brown Golden Espresso18.1g:34.5g (1:1.9) in 25.5sOption-O P64 Mizen @ 0.48 S7 Checkmate | ||
Classic Italian espresso May 11, 2024 01:54 Hans Yeung | 24.9g in 36.0s | |
水流先决配方(奶啡专用) 18 NORMAN | 38.9g in 27.5s | |
Damian's LRv2 2 NORMAN | 35.6g in 38.0s |