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Shot | Info | |
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水流先决配方(奶啡专用) 18 NORMAN | 36.3g in 23.6s | |
Extractamundo Dos! Sigrid Electra | Fuglen Guatemala, Bourbon, Caturra, Catuai, washed15.0g:39.5g (1:2.6) in 20.3sNiche Duo @ 10 | |
水流先决配方(奶啡专用) 18 NORMAN | 36.3g in 23.0s | |
Flow profile for milky drinks April 26, 2024 06:15 caffeetrinker | 18.0g:36.1g (1:2.0) in 30.5s | |
18.0g:45.6g (1:2.5) in 54.3s | ||
水流先决配方(斋啡专用) 2 NORMAN | 32.6g in 20.8s | |
Xenia Espresso DBL EspressosaurusRex | Quijote Kaffee Uberfrettchen16g:33.2g (1:2.1) in 18.7sTimemore Sculptor 078S @ 3.8 | |
Adaptive (for medium roasts) NJ | 34.4g in 31.0s | |
水流先决配方(奶啡专用) 18 NORMAN | 36.3g in 24.6s | |
Damian's LRv2 April 26, 2024 06:02 Fotis P | 17.0g:40.4g (1:2.4) in 24.5s | |
caffenation Colombia Palestina Huila Pink Bourbon18.1g:50.2g (1:2.8) in 30.0sniche @ 19 | ||
Extractamundo Dos! 88.5°C KaffeeHans | Schot coffee roasters Las Brisas Colombia natural16.1g:34.8g (1:2.2) in 22.1sLagom P64 MP new speed 9 (1.4) @ 2.8 | |
Kafferäven Vara Blanca - Costa Rica - Caturra/Typica19.0g:45.1g (1:2.4) in 27.5s@ 185 micrometer | ||
TurboBloom Georg Kerath Barista: Georg Kerath | 24.7s | |
Adaptive (for dark roasts) 15g JR April 26, 2024 05:52 Jan Rautenkranc | 0.1g in 26.8s | |
Extractamundo Dos! 88.5°C KaffeeHans | Schot coffee roasters Las Brisas Colombia natural16.1g:31.3g (1:1.9) in 16.8sLagom P64 MP new speed 9 (1.4) @ 2.8 | |
Extractamundo Dos! April 26, 2024 05:50 Jesper | Banibeans El Rocio36.19g in 16.0s@ 2.2 | |
TurboBloom Georg Kerath Barista: Georg Kerath | 41.1s | |
Rösterei Timm Bon Aparte9.0g:129.4g (1:14.4) in 126.2sEureka Single Dose @ 2.1 | ||
Gentle and sweet April 26, 2024 05:44 ChristianD Barista: Christian | Coffee Project, NY Mery Buitrago Honey Gesha15.0g:36.2g (1:2.4) in 27.5sEureka Stark @ 1,2 |