Shot by KelvinW
Shot by KelvinW
80
Best practice (light roast)
June 01, 2021 05:42
TAD Coffee
Red caturra, Typica
(Medium-Light)
on 10 May 2021
19.0 g
:
36.2 g
(1:1.9)
in
38.0 s
Monolith Flat
@ 1.5
TDS 10.54 %
EY 19.97 %
Bean notes:
Peru La Copia, Organic
Farm: La Quebeada & La Grandilla
Fully Washed
Tasting notes: Pink guava, currants, stone fruit, citrus, flora
Notes:
Espresso: Bright, high acidity, citrus, stone fruits and grapes. Sweet syrup like. long fruity finish
Latte: Bright, caramel, creamy nutty (perhaps peanuts), nutty finish