Shot by scuba_FLY
Shot by scuba_FLY
Wakuli
Agaro, Ethiopië ( Medium )
(UNKNOWN)
on October 21, 2025
(10 days after roast)
20.5g
→
42.1g
(1:2.1)
in 37.6s
22
on 1: Df64
| Url | https://www.wakuli.com/pages/origin-ethiopia |
| Name | Agaro, Ethiopië ( Medium ) |
| Weight | 450 |
| Bean mix | SINGLE_ORIGIN |
| Roaster | Wakuli |
| Aromatics | Jasmine & green tea |
| Roast range | 2 |
| Roasting date | 2025-10-21T05:00:00.000Z |
| Decaffeinated | false |
| Bean information farm | Kata Muduga Union |
| Bean information farmer | Kolla Bolcha |
| Bean information region | jimma |
| Bean information country | Ethiopië |
| Bean information variety | 100% Arabica |
| Bean information processing | Washed |
| Note | Ik heb het idee dat deze beter smaakt, meer de zoete tonen van noten chocola er door heen. Maar nog steeds veel channeling. Dus ik denk dat we toch de dosis moeten verhogen naar bijvoorbeeld 21gram in. Omdat de brew tijd al op 29 sec zit, zouden we eigenlijk ook tegelijk de grind size groter moeten gaan zetten naar 21,5 |
| Config uuid | 8b622766-33ea-49f0-a9d8-ade72157b4d9 |
| Config unix timestamp | 1761912207 |
| Rating | 8.25 |
| Brew time | 37 |
| Grind size | 22 |
| Grind weight | 20.5 |
| Brew temperature | 92 |
| Brew quantity type | GR |
| Brew beverage quantity | 42.1 |
| Brew time milliseconds | 670 |
| Coffee first drip time | 7 |
| Brew beverage quantity type | GR |
| Coffee first drip time milliseconds | 836 |
| Name | 1: Df64 |
| Tds type | PPM |
| Name | Sage breville |
| Type | PORTAFILTER |
| Style type | ESPRESSO |