Shot by Jorge Rubio
Shot by Jorge Rubio
Andres martinez
Colombia caturra floral
(UNKNOWN)
from November 05, 2025
(34 days after roast)
19.2g
→
41.9g
(1:2.2)
in 38.7s
20.7
on Kingrinder k6
| Cost | 300 |
| Name | Colombia caturra floral |
| Weight | 340 |
| Bean mix | SINGLE_ORIGIN |
| Buy date | 2025-11-28T18:45:22.959Z |
| Roaster | Andres martinez |
| Aromatics | Jasmine, melon, honey |
| Roast range | 2 |
| Roasting date | 2025-11-05T18:45:41.683Z |
| Decaffeinated | false |
| Bean information farm | El sendero |
| Bean information farmer | Andres martinez |
| Bean information region | Cauca |
| Bean information country | Colombia |
| Bean information variety | Caturra |
| Bean information elevation | 1800 |
| Bean information processing | Semi washed |
| Bean roasting type | OMNI |
| Config uuid | 2a0d057d-e1fb-4bdb-a8b2-803a72c9f98a |
| Config unix timestamp | 1765303638 |
| Brew time | 38 |
| Grind size | 20.7 |
| Grind weight | 19.2 |
| Bean weight in | 19.2 |
| Brew temperature | 98 |
| Brew quantity type | GR |
| Coffee blooming time | 15 |
| Brew beverage quantity | 41.9 |
| Brew time milliseconds | 694 |
| Coffee first drip time | 10 |
| Brew beverage quantity type | GR |
| Coffee first drip time milliseconds | 579 |
| Name | Kingrinder k6 |
| Tds type | PPM |
| Name | Flair pro 3 |
| Type | FLAIR |
| Style type | ESPRESSO |