Shot by Christopher Wansing
Shot by Christopher Wansing
Gentle flat 2.5 ml per second
January 26, 2021 07:16
Barösta
For Coffee Lovers
on 18.01.2021
18.00 g
:
31.9 g
(1:1.8)
in
43.6 s
Niche Zero
@ 11
TDS 10.9 %
Bean notes:
open=26.01.2021; defreeze_batch=26.01.2021; open_first=23.01.2021; orange; dark_chocolate; intense; arabica=80%; robusta=20%; freeze=22.01.2021
Notes:
TDS_1=10.57; TDS_Temp_1=18.5; TDS_Cool=27s; TDS_Wait=10min; Tamp_No; Basket_15g; Filter2_Top; antistatic; Prewet=14; LDT; TDS_2=10.90; TDS_Temp_2=18.5; freeze